The big feast in the countryside starts with the pig slaughtering meal

Chapter 118

Lin Dong naturally couldn't refuse the request of the third uncle.

Moreover, he also knew that since the third uncle's parents and eldest brother died early and he didn't have many relatives, his family probably couldn't invite many tables of guests.

Because they didn't have many relatives, they had been living on farming for many years, and their network of contacts was only average.

But people in the countryside are scheming.

When encountering such family difficulties, but those who don't make trouble and try to live, everyone is willing to help. What they despise the most is the lazy people in the countryside who are poor but still lazy and eat and work.

"Uncle, when are you going to hold the banquet? How many tables will you prepare?"

Lin Dong wanted to find out the time so that he would not clash with his other tables.

"Three days later, on the 24th, we asked a fortune teller to calculate and it turned out to be a good day."

"Besides, everyone is too busy during the National Day, so we plan to do things early to avoid delaying the affairs of the villagers."

"As for the banquet, we have counted and there are not many. We are going to invite everyone in the village. Thanks to the help of the villagers over the years, otherwise, I am afraid that our family will not be able to make ends meet."

"Including some people from the bride's family, there are only about thirty tables."

The third uncle is called Lin Jian, which just fits his life experience, firm, persistent, and tenacious.

There are only more than a hundred households in Linjia Village.

Of course, Lin Jian can't invite all of them.

Most of the people he invited are people who have some relationship with him and helped his family over the years. If converted to the guests from the bride's family, there are less than thirty tables, but a few more tables have to be prepared, so it is said to be thirty tables.

Of course, the fact that Lin Jian's family has a hard life does not mean that they really have no savings at all, and they can still hold a banquet.

Moreover, Lin Lei's situation in the early years was also filed with the relevant departments, and the family received some relevant subsidies every year, which made their lives a lot easier.

Now, under the leadership of the villagers, Lin Lei actually makes a lot of money in the factory

"OK, I'll take this job. I'll go to Uncle San's house on the 3rd to get busy."

"As for the money, Third Uncle, please don't bother me. We are all from the same village. If I accept your money, everyone will poke me in the back in private. Just do it as usual in the village."The villagers now know that Lin Dong is now a boss.

Unless it is necessary, no one will easily invite Lin Dong to cook a banquet.

It will delay people from making money. Lin Jian came to invite Lin Dong, and he also went through a lot of struggle.

When he heard that Lin Dong was free and could take over this big banquet, Lin Jian couldn't help but breathe a sigh of relief.

He just wanted to give his son's wedding a little more pomp.

"OK, I'll go back and talk to your grandma, and ask your grandma and Uncle Lei to come over for dinner later."

In Longjiang City, the local dialect calls grandma"grandma", and"po" is used instead.

Lin Jian is called"Sanye" by Lin Dong, and he is the third and youngest of the family, so"manpo" refers to his wife.

If it was his eldest brother and second brother's wife, Lin Dong would have to call them"dapo" and"erpo".

""Okay."

After Lin Dong finished talking to Lin Jian, he went to the kitchen to take a look.

The wild boar meat was almost cooked.

The pig head was naturally braised.

In addition, the sheep head and sheep feet were also stewed.

He also told Lin Jiang and Lin Dagui about Lin Jian's family.

"This matter should indeed be taken up. Uncle San's family has had a hard time these years. Although Uncle Lei is a deaf-mute, he is worse than us ordinary people in any other way except that he can't hear or speak."

Lin Jiang said with emotion:"Uncle Lei has never been to school since he was a child, and he is still a deaf-mute, but he can take a bus to the city and other provinces by himself. He is better at using smartphones than some normal people, and even plays mahjong better than us normal people."

"If we didn't know that he was deaf-mute, and Uncle Lei had just kept silent, who would have known that he was deaf-mute?"

"Besides, now that he is being taken care of by people from the village, he can also make a lot of money in the factory, so he should have his own happy life."

Everyone nodded without comment.

They couldn't say anything about this matter, nor could they empathize with him.

But since Lin Lei's marriage has been decided, they can only wish them a happy marriage.

"Okay, there's nothing to discuss about this. Uncle Da Kui, is our meal ready?"

"It's already cooked and can be served anytime. Dongzi, have you already stewed the meat and other things?"

"Almost done. Lin Jiang, you guys put the wild boar meat and other things in a big bowl. I'll stir-fry some greens and make a pot of bacon. That's it."

""Okay."

Everyone started to get busy, and Lin Dong started to stir-fry the vegetables.

This dish is simple, it's a big pot dish anyway.

In ten minutes, several vegetables were out of the pot.

The next is bacon.

Bacon is really easy to make, and it can be done simply.

Wash it, separate the fat and lean meat, slice it and boil it in boiling water.

It's not easy to cook a whole piece.

Lean meat Lin Dong put a plate of cold dishes on each table.

The red and tempting lean bacon was neatly placed on the plate, and a piece was pulled off and put in the mouth.

Not only does it have that smoky smell, but it also has a feeling similar to jerky, soft and fragrant. This thing can even be eaten as jerky.

In your spare time, you can eat a lot of it a day.

Lin Dong also fried two different kinds of bacon, bacon with garlic sprouts, and sour beans with bacon. Stir-fried bacon with garlic sprouts is very simple.

Hot pot Cold oil, don't put too much oil.

First put the fatty bacon into the pot to stir-fry the oil, try not to leave too much oil, otherwise even the bacon will taste greasy.

After the oil is fried out, add the lean bacon and stir-fry it. After the lean meat changes color, add the garlic sprouts and stir evenly before serving.

No need to add salt.

Because the bacon itself is pickled with salt, the process of boiling it in water is equivalent to diluting the saltiness.

There is no need for any technical content to stir-fry bacon. (To read the exciting novel, go to Fulu Novel Network!) If you add salt at this time, it will probably be too salty.

Then Lin Dong fried the sour beans with bacon.

Everything is fragrant and it really increases your appetite.

After the pig head meat was stewed, Lin Dong also took it out and let it cool.

When the temperature is about the same, the kitchen knife directly breaks the wild boar head.[]

I shaved off the pig teeth on both sides and came out

"Hongling, come here, I'll make you something delicious."

Lin Dong cut some meat from the wild boar's head for Gao Hongling.

"Well, it tastes really good, the braised pig head is really good.

Gao Hongling ate with a big appetite.

Braised pork is not greasy to begin with, not to mention that it was Lin Dong's cooking.

"Hey, try this."

Lin Dong gently knocked open the teeth of the pig's head with the back of a knife, and there was a layer of something like lard inside.

"What is this?"

How could Gao Hongling know this thing?

"This is something similar to bone marrow. It is very refreshing to eat. Take a sip.

Gao Hongling hesitated for a moment and took a sip.

"Hmm, it feels like jelly, but the taste is a little unique."

She tilted her head and smiled.

"OK, I'll cut you another piece of pork head, you go sit down first"

""Okay."

Lin Dong sliced the pork head and put it on a plate, serving some to each table.

Lin Laifu had been waiting for a long time. Seeing that Lin Dong had already cooked the dishes, and after receiving some instructions from Lin Dong, he shouted at the top of his voice.

"All the villagers who share the cost of food should go to Lin Dong’s house for dinner. If you come late and don’t have food to eat, don’t complain!!"

"Even eating has to be done on time, you won’t be able to eat four dishes in your lifetime."

Lin Laifu’s words made all the villagers laugh.

"What are you laughing at? It's time to eat."

Lin Laifu glared at these guys.

""Set the table!"

Lin Jiang and his men were busy, bringing all kinds of dishes to the table.

Wild boar meat was served in a large basin, which was filled to the brim with meat.

Then there were the remaining vegetables and the bacon that was a must for every table.

The whole Linjia Village seemed to be bustling all of a sudden.

Roosters were crowing, dogs were barking, people were talking, and there was a smell of fireworks.

"Well, Fanny, tell me, am I good to you, boss? I asked you for help when I prepared the delicious food these few times!"

"

490 Boss ,...

"Hey, this bacon is really delicious. Not only is it not greasy, it is also very fragrant. How can the bacon in the supermarket have such a taste?"

"Master Lin, there is really a lot of potential in the bacon business."

"This is definitely a very authentic delicacy in our Daxia!!"

Boss Xu was full of praise for the bacon.

"Well, this wild boar meat is not bad. It tastes soft and rotten, but the meat still has a little chewiness. It is very different from domestic pork. It smells really good."

"The pork head meat is also quite good, fragrant and not greasy, and you can eat more after eating one piece."

How can ordinary people tell the difference between monk pork and wild boar meat? Only Boss Xu has seen a lot and is a bit of a gourmet.

The people in the village are eating now, and they are all praising Lin Dong crazily.

"Why do I feel that this bacon tastes better than the one I make myself?"

"Do you think Dongzi's craftsmanship is a joke?"

"I have to say, this wild boar meat is really delicious, it is stewed very well"

"Haha, isn't Lin Lei from Lin Jian's family getting married soon? Today I heard that Lin Jian invited Dongzi to prepare a banquet. Can we have a banquet again?"

"You can say whatever you want, but please don't pick up the meat on my chopsticks, isn't that a bit too much?!"

""Hey, is there such a thing? It's a good thing!"

At the dinner table, the villagers were all telling their own gossips and bragging.

It didn't seem like they were having a meal, but rather like a tea party.

When they heard that they would be able to taste Lin Dong's feast again, they were immediately delighted.

【Ding, congratulations on completing the"Equalize" mission】

【System Reward: 200,000 Dream Fund. Note: This fund can only be used to build the host's dream, such as private cooking and building a peach garden!】

【System Reward 3: Shandong cuisine is all-round, master-level! 】