Page 150
Page 150
No one said anything about this.
So they all left their seats.
Then they started chatting idly to each other.
And the number of people at the stalls kept increasing.
There were even people starting to line up.
Tadokoro Megumi walked over and looked at Dudu, saying something.
"Let me help too!"
Dudu glanced at Tadokoro Megumi and quickly realized what was going on.
"You must be Brother Ximen Yan's friend!"
As Dudu spoke, she cleared the dishes and chopsticks off the table.
"Yes, I came here with Ximen Yanjun. My name is Tadokoro Megumi."
Tadokoro Megumi looked at Dudu and said.
"Tadokoro Megumi, what a beautiful name."
"My name is Zhao Meili, you can also call me Dudu."
Dudu explained.
"As for helping... I can manage."
Regarding Tadokoro Megumi's request for help.
Dudu was still a little hesitant.
"Don't worry, Dudu, I've done these things before."
Tadokoro Megumi said very seriously.
After all, she had been helping out at her family's hotel since she was a child.
They have a lot of experience with this kind of thing.
"Then I'll leave it to you, Tadokoro Megumi."
Dudu thought about it and didn't refuse.
After all, Tadokoro Megumi took the initiative to help.
It's really not good for her intentions.
And all I did was help serve the food.
Pack your things.
There shouldn't be any problems.
……
I watched as Tadokoro Megumi offered her help.
Soma Yukihira said somewhat hesitantly.
"Should we go and help out?"
After all, this little stall looks really busy.
There are already more than a dozen people waiting.
Do you know how to make this stir-fried pork with green peppers?
Kuga Terunori glanced at Yukihira Soma and then said.
With Dudu and Tadokoro Megumi around.
There's no need for anyone to serve the food or clear the table.
While they are quite skilled at cooking.
However, they didn't know how to make this stir-fried pork with green peppers before.
It's not that it can't be done.
After watching for a while, I understand how to make this stir-fried green peppers and shredded pork.
They all understood.
Of course, regarding Ah's cooking methods.
No one could do it.
This is the technique of tossing the wok.
It's not something you can learn just by looking at it.
It requires a long period of practice.
Although I can't do Ah's wok-flipping technique.
However, everyone was confident that they could make a similar-tasting stir-fried green peppers and pork.
After all, this stir-fried shredded pork with green peppers doesn't necessarily require this wok-tossing technique to make.
They just need to test it out.
"If I try a few times, I should be able to do it almost right."
Soma Yukihira scratched his head.
After all, it's only a few tries.
That way you can determine the cooking time for the green peppers, bamboo shoots, and meat inside to cook at the same time.
"There's no time for you to try it out right now."
"You'll only cause them trouble if you go up there."
Terunori Kuga looked at Soma Yukihira with a hint of disdain and said.
Regarding Terunori Kuga's attitude.
Soma Yukihira didn't seem to care much.
However, at this time, Soma Yukihira was very interested in A's wok-flipping technique.
He had made similar stir-fried dishes with green peppers and shredded pork before.
However, he usually stirs it with a spatula.
Instead of using tools like spatulas.
He had never tried stir-frying using the tossing technique before.
So if he learns it, it should be of great help to his cooking skills.
……
Because the stall of the three Little Masters was located next to Yangquan Restaurant.
The guests originally wanted to dine at Yangquan Restaurant.
At this moment, everyone was drawn to the stir-fried green peppers and pork with Little Chef and his friends.
Naturally, fewer people went to Yangquan Restaurant to eat.
And this situation.
As the head chef, Ji Di naturally discovered this situation very quickly.
"What's going on today?"
"Normally at this time, room 477 should already be full."
Jidi saw that there were only a handful of guests.
Somewhat unbelievable.
After all, Yangquan Restaurant is the best restaurant in Guangzhou.
The restaurant is always packed with customers.
This is the situation today.
He had never encountered this situation since taking over as head chef.
"The top chef who passed the imperial examination."
An employee of Yangquan Restaurant rushed back from outside.
"What happened?"
Ji Di looked at the somewhat flustered employee and asked.
"I don't know who set up a stall next to our Yangquan Restaurant."
"The room was already full of people."
The employee said, somewhat incredulously.
He had never encountered this situation before.
"So that's it!"
Ji Di frowned slightly.
Needless to say, all of Quan's customers were definitely lured away by that stall.
They simply set up a stall near their Yangquan Restaurant.
They even intercepted their guests at Yangquan Restaurant.
Is this an attempt to challenge the status of Yangquan Restaurant in Guangzhou?
I'm going to check on the situation.
If they really want to challenge the status of Yangquan Restaurant.
He won't be polite then.
Chapter 155 Satisfaction and Hesitation Upon Passing the Examination
Ji Di arrived at the stall with two kitchen helpers from Yangquan Restaurant.
Looking at the busy Little Master, Ah, and Dudu.
My feelings about passing the exam were very complicated.
They initially thought someone was challenging the status of Yangquan Restaurant.
Unexpectedly, the person who stole customers from Yangquan Restaurant was one of their own family members.
This left Ji Di somewhat speechless.
Behind Jidi was a kitchen helper from Yangquan Restaurant.
He looked at the three of them with great confusion and asked.
"Dudu, Little Master, Ah!"
What are you doing here?
Ji Di glanced at the three young masters and his lips curled slightly.
They already understood what the three young masters were thinking.
So Jidi readily took the empty seat.
"Let me have a taste too."
"You made shredded pork with green peppers, right?"
Ji Di glanced at Du Du and said calmly.
He wanted to see what kind of stir-fried green peppers and pork the three young masters could make.
They managed to steal so many customers from Yangquan Restaurant.
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